Cork & Barrel: Fondue Journey
Date/Time
10/14/2025
6:30 PM - 9:30 PM Eastern
Event Description
Join us for a Fondue Journey! We are open on Tuesday only for this special presentation.

The first stop on your virtual journey begins with a glass of wine while you enjoy a personal-size charcuterie tray.

Travel to virtual Switzerland, as we submerge bites of baguette, roasted potatoes, steamed broccoli, and sweet/tart apple slices in a gourmet Gruyère and Emmentaler melting pot.

Venture on to Italy, bringing you the perfect Italian Cacao combination, ideal for a drizzle or a dip of pound cake, crispy squares, strawberries and marshmallows.

Our finale includes a robust fresh ground coffee and a glass of finishing wine.

Reservations required for our Fondue Journey for the optimal guest experience. Tickets $65 per person all inclusive. Pay at the door or in advance. **SEATS ARE LIMITED TO 48 GUESTS**

Don't miss this unique 4-course experience! At this time, fondue is not available ala carte, as we are serving only the presentation of our Fondue Journey.

We are looking forward to this new monthly event!
Location
Setting: In-Person
118 S Elizabeth Street
Angola, IN 46703

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